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Has anyone ever tried drinking raw eggs?
Всё не так плохо как Вы думаете. Всё намного хуже!
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Has anyone ever tried drinking raw eggs?
Has anyone tried drinking raw eggs?
I'm not sure about the nutritional value.
And yes, I definitely wouldn't eat a raw store-bought egg. Time is our enemy in such situations.
Has anyone tried drinking raw eggs?
Flour – well, in the end, I think the starch from it can be digested raw. There's no point in cooking it.
Yogurt? No fruit additives are needed.
Fats? There's no point in eating any at all; you can get vitamin D from the sun.
Therefore, it makes sense to eat only the most dietary and bland meat, like boiled beef. Therefore, it makes sense to eat only the most dietary and bland meat, like boiled beef. Fried food is also unnecessary. Chocolate, candy? What's the point if you urgently need calories? Eat refined sugar, and you'll be happy.
No, you can use this philosophy, but why? You can get the same thing by combining taste and benefit if you know how. And people always do this because taste is an important part of food. Those raw eggs... Well, the protein will coagulate when cooked, so what? The same thing will happen in the stomach. I'm not a nutritionist, so I might be wrong, but I don't see how a raw egg can be more beneficial than a regular one. And in everything else...
iron, fats, a huge amount of vitamins: A, D, E, some B vitamins, I don't remember exactly which ones. Protein again.
By the way, vitamins break down quite well during heat treatment, in case you didn't know.
hold on! How are you going to get vitamins A and E, considering that they are fat-soluble and eating carrots without sour cream or yogurt won't help you absorb them?
Has anyone ever tried drinking raw eggs?
Don't care about the plague.
Did you know that egg yolks are rooster sperm?