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Posts from What are you eating right now?

Everything about everything.
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Драккошка
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My favorite variety. The skin is unpleasant, and the seeds get in the way, but the grapes themselves are very large and tasty. In winter, there's more of it, it's cheaper, and of better quality.
Right now, there's a huge bunch on the table, and I'm slowly eating it.
А, вот почему.

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HoM[M]ie
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I was too lazy to cook today, and I also wanted to celebrate Friday
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aka Sir Holmes aka David Jones.
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It's not bad, although I don't really like milk chocolate. But the mint caramel is too much like regular caramel and not minty enough.
The white chocolate bar is still waiting for its time. I don't think they have dark chocolate, this brand isn't sold in many places here, or maybe I just haven't noticed it.
А, вот почему.

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Sesame
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I just took it to try, to see what else the Chinese can make from familiar products.
Well, what can I say, it's a dried fruit, just like any other. I still prefer fresh persimmon.
..разым двазым трызым рызым пята лата сигерь мата локом боком крюк за крюк из бульмы бульма урюк..
Знание некоторых закономерностей освобождает от изучения многих фактов.
Мечты сбываются рано или поздно, так или иначе.
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Ment
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My favorite kind.
And what kind is it, Kosh?
It's not bad, although I don't like milk chocolate. But the mint caramel is too much like caramel and not enough like mint.
The white chocolate bar is still waiting for its moment. I don't remember seeing any dark chocolate, and this brand isn't sold in many places, or maybe I just haven't noticed.
Yes, it's not sold everywhere. I think their chocolate is top-notch. There's plain milk chocolate, milk chocolate with white chocolate, the one mentioned, and a million other kinds... I remember a really good dark chocolate with orange. And there might also be dark chocolate with berries, but I might be mistaken.
 

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HoM[M]ie
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A quick dinner x)

And, as usual, I’ll write about the beer later in the appropriate thread.

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aka Sir Holmes aka David Jones.
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Very tasty. Although rambutan seems to be even tastier.
Oh, it's great for Sesame, she can eat them by the kilogram, but for us, five berries cost half a year's salary.
А, вот почему.

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10/10. It has a condensed milk flavor, but it's much tastier.
А, вот почему.

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So, I went into a store during my work break just to have a laugh, and there was a chocolate bar with cinnamon. I just couldn't walk by without buying it. It's delicious.

А, вот почему.

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HoM[M]ie
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Wow, it seems we're both enjoying "Babaevsky" chocolate at the same time! I have the classic bitter one.
aka Sir Holmes aka David Jones.
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HoM[M]ie
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Yo-yo-yo, homies! This is truly some high-quality stuff!



From now on, if I'm buying chips, it will only be "Pringles".
aka Sir Holmes aka David Jones.
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Pringles don't appeal to me at all; maybe it's because they aren't purely potato-based, and they put all sorts of stuff in them, like rice, etc. My favorite chips are these: I've tried many flavors, and they're all good, but these are the best and most common, and I used to hunt all over the city for some of the other flavors.
А, вот почему.

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Right now, I'm sharpening corn knives; I also like them, but this is an acquired taste.
А, вот почему.

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HoM[M]ie
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Drakkosha
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Recently tried the paprika flavor – wasn't impressed. Pringles appealed to me because each chip is perfectly uniform, without any over-browning, and with the flavorings evenly distributed throughout. Overall, they're the kind of chips for idealists like me.
aka Sir Holmes aka David Jones.
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Yeah, they’re like that, powdery. But I actually like the cut ones more; you can really taste the fried potatoes. That’s what people liked about them – the spices don’t overpower the taste of the potatoes, it’s a harmonious combination.
А, вот почему.

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