What are you eating right now? — Everything about everything.

Sesame

9 years ago

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I've been having lunch at McDonald's for two days in a row. And why? Because someone smart finally created a burger with the classic combination of "chicken + pineapple." They also decorated it in a bright Asian style (in this case, with purple cabbage)).
How am I supposed to switch back to normal food now?

Драккошка

9 years ago

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Oh, just shut up and take my money, this pineapple with white flesh is amazing.
Hmm... I know what I need to cook today.

Ment

9 years ago

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How do I switch back to normal food now?

Prepare something at home with normal ingredients, like chicken, and good, fresh bread? :D

Драккошка

9 years ago

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But котлеты without breading are just awful.

Ment

9 years ago

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Is this a chicken cutlet? Well, from my point of view, they clearly messed up the chicken, regardless of the breading.
I thought it was a nugget, McDonald's has those.

Драккошка

9 years ago

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Well, nuggets also taste better with breading. Although, when there's more breading than meat, it can be a bit much.

Ment

9 years ago

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Well, nuggets also taste better with breading.

If prepared correctly, that's not the case. It's just difficult to achieve in a McDonald's setting, but it's possible at home.

In reply to Ment

Sesame

9 years ago

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Ment

Is this a chicken cutlet? Well, from my point of view, they clearly ruined the chicken, regardless of the breading.
I thought it was a nugget, like they have at McDonald's.

No, it's not a cutlet or a nugget. It's just chicken in crispy breading. I can't explain in simple terms what the difference is, but it exists. It's a popular street food in Asia. And, accordingly, McDonald's and similar establishments haven't stayed on the sidelines either; they also offer it in various variations.

Added 10 minutes later

Ment

with good, fresh bread? :D

There's no good bread here. Not even just normal bread. There's too much sugar in the local bread. So, I actually think the buns from McDonald's are good. However, when I said "normal food," I meant not fried. I have some dietary restrictions.

Ment

9 years ago

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There's no good bread here.

So, we need to make some! :smile08:

Драккошка

9 years ago

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Sorry for the bad picture, lol.

1. Cut the chicken into cubes, coat it in seasoning, put it in a pan, and fry until it's half-cooked.
2. Add a bag of Hawaiian mix to the pan, add more seasoning to taste, mix it with the chicken, cover with a lid, and simmer.
3. Open a can of canned pineapple, add the pineapple to the pan, and mix.
4. Simmer everything on low heat for a bit.
5. ???
6. PROFIT

Драккошка

9 years ago

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This is the first time the rolls have been packaged so beautifully; they were even wrapped in foil, which is a nice change from the usual awful styrofoam containers. In reality, it looks even better, but the lighting isn't great in the photo. The taste matches the appearance. What's most pleasing is that the place is right across from my house, so now I don't have to run all over the city looking for rolls when I have a craving. True, their selection isn't very large, but that doesn't really matter.
The only downside is that they put too much sauce on, and I almost spilled it when I dipped the roll.

Саня Изи

9 years ago

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I cooked up another culinary masterpiece for myself. Chicken soup with pasta. I managed to make sure the pasta didn't overcook this time. I added a lot of chicken, the whole carcass, plus a bouillon cube, so the broth turned out great.

Sesame

9 years ago

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Okay, now Germans are my best friends. I found a German store, and now I have black bread, kefir, and curd cheese (!!). While I occasionally find kefir and bread in other stores (like Russian ones), this is the first time I've seen curd cheese in the last 3 years. That's amazing!

Саня Изи

9 years ago

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Chicken soup again. This time, I only added potatoes and onions. And seasoned it with salt. Seems okay.

In reply to Драккошка

Sesame

9 years ago

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Drakkoska

This is the first time my rolls have been packaged so beautifully; they were even wrapped in foil, unlike the usual terrible styrofoam containers. In reality, it looks nicer, but the lighting isn't very good here. The taste matches the appearance. What’s most pleasing is that the place is right across from my house; now I don’t have to run around the whole city looking for rolls when I crave them :D Of course, their selection isn’t very large, but who cares.
The only downside is that they put too much sauce; I almost spilled it when dipping a roll into it.

We take a simpler approach to this. Sauce and wasabi are in packets. It won’t spill, even if it really wants to. They package them pretty much the same way in all stores, with minor differences.
Bought at the second supermarket I came across on the way home (the first one had not-so-delicious ones, as I already found out; I don’t buy them there anymore). These ones were delicious.

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