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Live life to the fullest, die young.
It's clear that these are products chosen out of personal preference.
If we look at it from the perspective of nutritional physiology, calculating the necessary content of essential organic substances in the body, considering the metabolism and balance of essential and non-essential components, then we can identify only a few products that contain proteins (including essential amino acids), fats, and complex carbohydrates. Then everyone would survive.
But if I don't like products that contain essential amino acids, and I can't stand lard, for example, then why would I choose it? Although, in theory, to live a healthy life, you need to eat meat and everything else.