What are you drinking right now?

While I was out, I saw it and decided to try it, as I adore lychee. Unfortunately, I don't get to have it very often. It's almost the same as my favorite jellies (Chinese Cici and Malaysian Cocon, I think) from that region - expensive, with artificial colors (is it really that much more expensive to use natural ones? I don't believe it), a ton of coconut cubes, and incredibly delicious. The label wasn't lying - there were so many coconut cubes that I had to chew them before each sip, and in the end, it turned out to be not a drink, but a dessert. My cat is delighted and approves wholeheartedly.