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#1370
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I learned a new word in Nepali – म:म: (mo-mo).
It’s either dumplings or pelmeni with different fillings (beef, chicken, vegetable, cheese), which are steamed.
Just to avoid the wrong impression that everyone in Asia eats with their hands, I'll clarify – this dish is served with both a spoon and a fork.


We also ordered Russian salad.
It’s expensive; it costs as much as two portions of mo-mo.
I haven’t learned the name in Nepali yet. Photo from my phone:

They eat it with disposable skewers.
On the left, you can still see the favorite seasoning for Indians and Nepalese for vegetable and fruit salads and smoothies – black salt. It’s an awful beige-pink seasoning with the taste of rotten eggs. Usually, when I order a smoothie, I try to say that I don’t want any salt in it.
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..разым двазым трызым рызым пята лата сигерь мата локом боком крюк за крюк из бульмы бульма урюк..
Знание некоторых закономерностей освобождает от изучения многих фактов.
Мечты сбываются рано или поздно, так или иначе.