From which side do you start eating a croissant?

Not surprising. Many are obsessed with "lolpechenki, yyy kh)". This explains a lot. Except for one thing. How could you be shouting from under the table if you were busy eating?

I don't like almost any honey. Only the kind that's directly in the honeycomb is good. It's not as thick and not too sugary and cloying as the opaque, store-bought stuff. And it doesn't "burn" the throat.